Which of the following symptoms is associated with Diarrhetic Shellfish Poisoning (DSP)?

Diarrhetic Shellfish Poisoning (DSP) is a foodborne illness that results from consuming shellfish contaminated with specific toxins produced by certain algae. The primary symptoms associated with DSP include gastrointestinal distress, notably nausea and abdominal pain, which are indicative of the body’s reaction to the ingested toxins. The presence of these symptoms is significant as they reflect the acute inflammatory response of the digestive system to the harmful substances.

Loss of consciousness, tingling and burning sensations, and reversal of hot and cold sensations are symptoms that do not align with the typical presentation of DSP. Loss of consciousness could be related to more severe neurological events, while tingling and burning sensations may be associated with other types of poisoning, such as those from toxic plants or neurotoxic shellfish poisons. The reversal of hot and cold sensations is typically linked to specific neurological issues and not to the gastrointestinal symptoms caused by DSP. Thus, nausea and abdominal pain are the hallmark signs of Diarrhetic Shellfish Poisoning, confirming that this choice accurately represents the symptoms associated with the condition.